Scientific parties, the officers and crew of NOAA ships, and charter vessels log more than 300 days at sea monitoring and sampling from ships on the U.S. Northeast shelf.
The U.S. Northeast Shelf is one of the world’s most productive marine ecosystems. Seafood production, commercial and recreational fishing, ocean-dependent jobs, and other services provided by the ecosystem are all being affected by a changing climate.
Farmed seafood is vital to our nation’s food production and security. For some, it can be intimidating to cook farmed seafood. We asked eight of our region’s stakeholders and industry partners to share their best tips to empower home cooks.
From the research survey conducted aboard a commercial clam vessel, to the new assessment model built with academic colleagues, partnerships make the surfclam assessment richer
